Latest Agriculture And Food Tenders in Ukraine

Packaged Fermented Milk Cheese; Hard Packaged Cheese

Bread Made from a Mixture of Dehulled Rye and Wheat Flour of the First Grade, Bread Made of Wheat Flour of the First Grade and a Bun Made of Wheat Flour of the First Grade (70 Grams)

Sour Milk Cheese 9.5% Fat, Hard Cheese 50% Fat Code 15540000-5 Cheese Products According to Dk 021:2015 of the Unified Purchasing Dictionary

Bakery Products from Wheat Flour of the 1St and 2Nd Grades

Wheat Bread from Wheat Flour, Code Dk 021:2015 15811100-7-Bread; Rye-Wheat Bread, Code Dk 021:2015 15811100-7-Bread

Dk 021:2015:15530000-2- Butter (Cpv) (Sweet Butter 72.5%, Dstu 4399)

Pressed Baker'S Yeast

Coffee, Tea and Related Products (Black Tea, Medium Leaf Tea)

Pasteurized Cow'S Milk, 2.5-3.2%, Polyethylene Film, Dstu 2661, 900-1000G

Fresh Carrots, First Commercial Grade, Dstu 7035; Table Beet of the First Commercial Grade, 5-10 Cm, Dstu 7033; Cabbage, Fresh, Late Ripening, of the First Commercial Grade, Dstu 7037; Red Cabbage...