Materials And Products Tenders

15540000-5 Cheese Products Soft Cheese 45%, Adygea, Dstu 4395 Sour Milk Cheese 9% Hard Cheese 45%, Dstu 6003/Dstu 4421

Malted Butter 72.5%

Butter 72.5%

Fruits (Fresh Oranges, Fruit Diameter at Least 5 Cm, First Grade, Mandarins Fresh, Fruit Diameter at Least 3.8 Cm, Bananas Fresh, First Grade, Green, from 20 Cm, Fruit Diameter at Least 4 Cm, Pears...

Milk and Cream

Hard Cheese, Sour Milk Cheese

Packed Sweet Cream Butter

Dk 021:2015 Code 15110000-2 Meat (Beef Thigh, Boneless, Chilled Boneless Pork, Chilled Chicken Fillet, Chilled)

Tomato Paste Dried Fruit Mixture, Dstu 8494 Raisins, Dried Light Brown, Top Grade, Medium Size Sauerkraut, First Grade Dried Apricots, Whole, Pitted, Top Grade, from 25...

Hard Cheese 50%, Dstu 6003/Dstu 4421, Sour Milk Cheese 9%