Tender Details

Country: Ukraine
Summary: 15330000-0 Processed Fruits and Vegetables (Tomato Paste 25% with Salt, 500G, Packaging: Glass Jar; Nomenclature Item Code According to Dk 021:2015 15331427-6 Concentrated Tomato Puree)
UAT Ref No: 132041392
Deadline: 17 Dec 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 26000
Notice Type: Tender
Document Ref. No.: UA-2025-12-12-018114-a
Purchaser's Detail:
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Description:
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15330000-0 — Processed fruits and vegetables Tomato paste 25% with salt, 300-500g Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15330000-0 — Processed fruits and vegetables Tomato paste 25% with salt, 300-500g Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name Tomato paste 25% with salt, 300-500g
Documents:

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15330000-0 Processed Fruits and Vegetables (Tomato Paste 25% with Salt, 500G, Packaging: Glass Jar; Nomenclature Item Code According to Dk 021:2015 15331427-6 Concentrated Tomato Puree) - Ukraine Tender

The PUBLIC INSTITUTION "UKRAINIAN STATE SCIENTIFIC AND RESEARCH INSTITUTE OF MEDICAL AND SOCIAL PROBLEMS OF DISABILITY OF THE MINISTRY OF HEALTH OF UKRAINE", a Government sector organization in Ukraine, has announced a new tender for 15330000-0 Processed Fruits and Vegetables (Tomato Paste 25% with Salt, 500G, Packaging: Glass Jar; Nomenclature Item Code According to Dk 021:2015 15331427-6 Concentrated Tomato Puree). This tender is published on UkraineTenders under UAT Ref No: 132041392 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-17.

The estimated tender value is UAH 26000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.