- Country: Ukraine
- Summary: 15550000-8 Various Dairy Products (Kefir 3.2% Fat; Yogurt 2.5% Fat)
- UAT Ref No: 133497714
- Deadline: 14 Jan 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 580000
- Notice Type: Tender
- Document Ref. No.: UA-2026-01-09-004387-a
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- Description:
- Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15550000-8 — Various dairy products Kefir 3.2%, packaging 900-1000g, polyethylene film, DSTU 4417; Drinking yogurt 2.5%, packaging 400g, polyethylene film, berry filler. Delivery of goods in batches based on the Customer's application and the contract until 12/31/2026. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name DK 021:2015: 15550000-8 — Various dairy products Kefir 3.2%, packaging 900-1000g, polyethylene film, DSTU 4417; Drinking yogurt 2.5%, packaging 400g, polyethylene film, berry filler. Delivery of the goods in batches based on the Customer's application and the contract until December 31, 2026. Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name Kefir 3.2%, packaging 900-1000g, polyethylene film, DSTU 4417, drinking yogurt 2.5%, packaging 400g, polyethylene film, berry filler
- Documents:
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CLICK HERE TO LOGIN15550000-8 Various Dairy Products (Kefir 3.2% Fat; Yogurt 2.5% Fat) - Ukraine Tender
The COMMUNAL NON-COMMERCIAL ENTERPRISE "REGIONAL MEDICAL SPECIALIZED CENTER" OF THE ZHYTOMYR REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for 15550000-8 Various Dairy Products (Kefir 3.2% Fat; Yogurt 2.5% Fat). This tender is published on UkraineTenders under UAT Ref No: 133497714 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-14.
The estimated tender value is UAH 580000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
