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Bakery, Fresh Bakery and Confectionery (15810000-9 - Wheat Bread from First Grade Flour, 15810000-9 - Bread from a Mixture

UkraineTenders notice for Bakery, Fresh Bakery and Confectionery (15810000-9 - Wheat Bread from First Grade Flour, 15810000-9 - Bread from a Mixture. The reference ID of the tender is 120405988 and it is closing on 13 Jun 2025.

Tender Details

  • Country: Ukraine
  • Summary: Bakery, Fresh Bakery and Confectionery (15810000-9 - Wheat Bread from First Grade Flour, 15810000-9 - Bread from a Mixture
  • UAT Ref No: 120405988
  • Deadline: 13 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 632070
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-06-05-005111-a
  • Purchaser's Detail:
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  • Description:
  • Bakery products, fresh bakery and confectionery (15810000-9-wheat bread of first grade flour, 15810000-9-bread from a mixture Bakery, freshly baked bakery andConfectionery
    15810000-9 - wheat bread from the flour of the first grade ,, 15810000-9 - bread from a mixture of rye spy and wheat flour of the firstgrade
  • Documents:

 Tender Notice

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Bakery, Fresh Bakery and Confectionery (15810000-9 - Wheat Bread from First Grade Flour, 15810000-9 - Bread from a Mixture - Ukraine Tender

The MUNICIPAL NON -COMMERCIAL ENTERPRISE OF KHARKIV REGIONAL COUNCIL "REGIONAL CARDIOLOGY CENTER, a Government sector organization in Ukraine, has announced a new tender for Bakery, Fresh Bakery and Confectionery (15810000-9 - Wheat Bread from First Grade Flour, 15810000-9 - Bread from a Mixture. This tender is published on UkraineTenders under UAT Ref No: 120405988 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-13.

The estimated tender value is UAH 632070, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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