Tender Details

Country: Ukraine
Summary: Beef's Tongue, Frozen Beef Liver, Frozen Pork, Without Bone, Chilled, Dstu 4590, 1 Kg Four Rear Chicken, Chilled, Dstu 3143 Chicken Fillet, Chilled, First Category, ....
UAT Ref No: 116489773
Deadline: 22 Mar 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 1185700.00
Notice Type: Tender
Document Ref. No.: UA-2025-03-19-012721-a
Purchaser's Detail:
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Description:
Beef's tongue, frozen beef liver, frozen pork, chilled, chilled, DSTU 4590, 1 kg Fourth rear chicken, chilled, DSTU 3143 chicken fillet, chilled, first category, DSTU 3143

1-02 Cost: 1 185 700,00 UAH with VATType of procurement: The main item of purchase is products, objects of any type and purpose, including raw materials, products, equipment, technologies, solid, liquid and gaseous states, as well as services related to the supply of such goods, if the cost of such services is notexceeds the value of the goods themselves. Consistent order of consideration of proposals: so the price of the offer is limited by the expected cost: so feedback from Dozorro: View show more information to hide detailedinformation
Documents:

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Beef's Tongue, Frozen Beef Liver, Frozen Pork, Without Bone, Chilled, Dstu 4590, 1 Kg Four Rear Chicken, Chilled, Dstu 3143 Chicken Fillet, Chilled, First Category, .... - Ukraine Tender

The SBU VORZEL SANATORIUM, a Government sector organization in Ukraine, has announced a new tender for Beef's Tongue, Frozen Beef Liver, Frozen Pork, Without Bone, Chilled, Dstu 4590, 1 Kg Four Rear Chicken, Chilled, Dstu 3143 Chicken Fillet, Chilled, First Category, ..... This tender is published on UkraineTenders under UAT Ref No: 116489773 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-03-22.

The estimated tender value is UAH 1185700.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.