- Country: Ukraine
- Summary: Blue -Headed Cabbage, Early Ripening, Dstu 7037; Carrots are Young Fresh, with Cut Herbs, Dstu 286; Onion Fresh, Early, Higher Product Variety, from 5 Cm, Dstu 3234; Table Beetroot Young ...
- UAT Ref No: 121293624
- Deadline: 25 Jun 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 54200
- Notice Type: Tender
- Document Ref. No.: UA-2025-06-20-003343-a
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- Description:
- Blue -headed cabbage, early ripening, DSTU 7037; Carrots are young fresh, with cut herbs, DSTU 286; Onion fresh, early, higher product variety, from 5 cm, DSTU 3234; Table beet young, with cut greens, first product variety, DSTU 7034; Zucchini fresh, first product variety, length 7-26 cm; Pepper sweet, rounded, DSTU 2659; Eggplants of varieties of elongated shape, fetal length not less than 10 cm, DSTU 2660.
Type of purchase: goods
DK 021: 2015: 03220000-9: Vegetables, fruits and nuts
Cabbage is fresh, carrots are young fresh, onions are fresh, table beetroot Young, zucchini fresh, sweet fresh, eggplant fresh - Documents:
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CLICK HERE TO LOGINBlue -Headed Cabbage, Early Ripening, Dstu 7037; Carrots are Young Fresh, with Cut Herbs, Dstu 286; Onion Fresh, Early, Higher Product Variety, from 5 Cm, Dstu 3234; Table Beetroot Young ... - Ukraine Tender
The ZHYTOMYR PRESCHOOL EDUCATION INSTITUTION №34 OF ZHYTOMYR CITY COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Blue -Headed Cabbage, Early Ripening, Dstu 7037; Carrots are Young Fresh, with Cut Herbs, Dstu 286; Onion Fresh, Early, Higher Product Variety, from 5 Cm, Dstu 3234; Table Beetroot Young .... This tender is published on UkraineTenders under UAT Ref No: 121293624 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-25.
The estimated tender value is UAH 54200, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
