- Country: Ukraine
- Summary: Boneless Beef Meat, Chilled, Dstu 4589, Vacuum Packaging, Boneless Pork Meat, Chilled, Dstu 4590, Vacuum Packaging
- UAT Ref No: 131605795
- Deadline: 08 Dec 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 18796
- Notice Type: Tender
- Document Ref. No.: UA-2025-12-03-006375-a
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- Description:
- Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat The supplier under this Agreement delivers and ships the goods to the address 38000, Poltava region, Myrhorodsky district, village. Shishak, str. Dimarova Anatolia, building 34, food block of the institution Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat The Supplier under this Agreement delivers and ships goods to the address 38000, Poltava region, Myrhorod district, village. Shishak, str. Dimarova Anatoliya, building 34, food block of the institution Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name Boneless beef meat, chilled, DSTU 4589, vacuum packaging, Boneless pork meat, chilled, DSTU 4590, vacuum packaging
- Documents:
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CLICK HERE TO LOGINBoneless Beef Meat, Chilled, Dstu 4589, Vacuum Packaging, Boneless Pork Meat, Chilled, Dstu 4590, Vacuum Packaging - Ukraine Tender
The SHISHATSKY LYCEUM OF POLTAVA REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Boneless Beef Meat, Chilled, Dstu 4589, Vacuum Packaging, Boneless Pork Meat, Chilled, Dstu 4590, Vacuum Packaging. This tender is published on UkraineTenders under UAT Ref No: 131605795 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-08.
The estimated tender value is UAH 18796, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
