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Bread from Wheat Flour, Sliced, in a Package; Bread from a Mixture of Rye and Wheat Flour, Sliced, in a Package; Butter Bun, with Poppy Filling, in a Package; the Bun is Buttery, with Condensed Milk...

UkraineTenders notice for Bread from Wheat Flour, Sliced, in a Package; Bread from a Mixture of Rye and Wheat Flour, Sliced, in a Package; Butter Bun, with Poppy Filling, in a Package; the Bun is Buttery, with Condensed Milk.... The reference ID of the tender is 133222932 and it is closing on 08 Jan 2026.

Tender Details

  • Country: Ukraine
  • Summary: Bread from Wheat Flour, Sliced, in a Package; Bread from a Mixture of Rye and Wheat Flour, Sliced, in a Package; Butter Bun, with Poppy Filling, in a Package; the Bun is Buttery, with Condensed Milk...
  • UAT Ref No: 133222932
  • Deadline: 08 Jan 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 460300
  • Notice Type: Tender
  • Document Ref. No.: UA-2026-01-05-007322-a
  • Purchaser's Detail:
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  • Description:
  • Bread from wheat flour, sliced, in a package; Bread from a mixture of rye and wheat flour, sliced, in a package; Butter bun, with poppy filling, in a package; Butter bun, with condensed milk, in a package; Vatryushka, with cheese, in a package Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15810000-9 — Bread products, freshly baked bakery and confectionery products The goods are delivered daily according to the Customer's request (except Saturdays and Sundays) from 07.00 to 08.30 in small batches and is brought at the expense of the Supplier. Upon delivery of the goods, copies of accompanying documents confirming the quality and safety of the goods are provided for each batch of goods (a certificate (certificate, etc.) of quality, or a manufacturer's declaration. The customer pays received goods within 15 working days from the moment of receiving the goods. In the event of a delay in budget financing, the Customer shall notify the Supplier within the time limits set aside for payments for the delivered goods. In this case, the calculation is carried out according to availability of funds on the settlement year... More Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15810000-9 — Bread products, freshly baked bakery and confectionery products The product is supplied daily according to the Customer's request (except Saturday, Sunday) from 07:00 to 08:30 in small batches and is delivered at the Supplier's expense. Upon delivery of the goods, copies of accompanying documents confirming the quality and safety of the goods are provided for each batch of goods (certificate (certificate, etc.) of quality, or manufacturer's declaration. The customer pays for the received goods within 15 working days from the moment of receipt of the goods. In the event of a delay in budget financial...
  • Documents:

 Tender Notice

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Bread from Wheat Flour, Sliced, in a Package; Bread from a Mixture of Rye and Wheat Flour, Sliced, in a Package; Butter Bun, with Poppy Filling, in a Package; the Bun is Buttery, with Condensed Milk... - Ukraine Tender

The COMMUNAL INSTITUTION "BEREZNIV LYCEUM BOARDING SCHOOL OF SPORTS PROFILE" OF BEREZNIV CITY COUNCIL, RIVNE DISTRICT, RIVNE OBLAST, a Government sector organization in Ukraine, has announced a new tender for Bread from Wheat Flour, Sliced, in a Package; Bread from a Mixture of Rye and Wheat Flour, Sliced, in a Package; Butter Bun, with Poppy Filling, in a Package; the Bun is Buttery, with Condensed Milk.... This tender is published on UkraineTenders under UAT Ref No: 133222932 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-08.

The estimated tender value is UAH 460300, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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