- Country: Ukraine
- Summary: Brooms, Brooms and Scoops under the Code Dk 021-2015 (Cpv) 39220000-0-Kitchen Utensils, Homes for Home and Farm and Accessories for Catering Establishments
- UAT Ref No: 125117888
- Deadline: 02 Sep 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 515300
- Notice Type: Tender
- Document Ref. No.: UA-2025-08-25-001471-a
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:
- Type of purchase: goods
DK 021: 2015: 392220000-0: kitchenware, home and household goods and accessories for catering establishments
Birch broom, sorghum broom, janitor scoop with a pen - Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINBrooms, Brooms and Scoops under the Code Dk 021-2015 (Cpv) 39220000-0-Kitchen Utensils, Homes for Home and Farm and Accessories for Catering Establishments - Ukraine Tender
The MUNICIPAL ENTERPRISE "MANAGEMENT COMPANY FOR HOUSING FUND OF PODILSKYI DISTRICT OF KYIV, a Government sector organization in Ukraine, has announced a new tender for Brooms, Brooms and Scoops under the Code Dk 021-2015 (Cpv) 39220000-0-Kitchen Utensils, Homes for Home and Farm and Accessories for Catering Establishments. This tender is published on UkraineTenders under UAT Ref No: 125117888 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-02.
The estimated tender value is UAH 515300, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
