- Country: Ukraine
- Summary: Carrots are Fresh; Cabbage is Fresh; Table Beet; Fresh Onion; Bananas are Fresh; Oranges are Fresh; Apples are Fresh; Fresh Garlic; Red Cabbage
- UAT Ref No: 132424055
- Deadline: 24 Dec 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 56630.03
- Notice Type: Tender
- Document Ref. No.:Login to see details
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details.
- Documents:
If you are registered member, kindly login to view full details of this tender notice:
CLICK HERE TO LOGINCarrots are Fresh; Cabbage is Fresh; Table Beet; Fresh Onion; Bananas are Fresh; Oranges are Fresh; Apples are Fresh; Fresh Garlic; Red Cabbage - Ukraine Tender
The KREMENCHUG PRESCHOOL INSTITUTION (NURSERY-KINDERGARTEN) NO. 59 OF THE KREMENCHUG CITY COUNCIL OF THE KREMENCHUG DISTRICT OF THE POLTAVA REGION, a Government sector organization in Ukraine, has announced a new tender for Carrots are Fresh; Cabbage is Fresh; Table Beet; Fresh Onion; Bananas are Fresh; Oranges are Fresh; Apples are Fresh; Fresh Garlic; Red Cabbage. This tender is published on UkraineTenders under UAT Ref No: 132424055 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-24.
The estimated tender value is UAH 56630.03, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
