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Carrots, Fresh, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Cabbage, Fresh, Late Ripening, of the First Commercial Grade, Dstu 7037, Onions...

UkraineTenders notice for Carrots, Fresh, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Cabbage, Fresh, Late Ripening, of the First Commercial Grade, Dstu 7037, Onions.... The reference ID of the tender is 133497016 and it is closing on 14 Jan 2026.

Tender Details

  • Country: Ukraine
  • Summary: Carrots, Fresh, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Cabbage, Fresh, Late Ripening, of the First Commercial Grade, Dstu 7037, Onions...
  • UAT Ref No: 133497016
  • Deadline: 14 Jan 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 402050
  • Notice Type: Tender
  • Document Ref. No.: UA-2026-01-09-004829-a
  • Purchaser's Detail:
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  • Description:
  • Carrots, fresh, of the first commercial grade, DSTU 7035, Table beets of the first commercial grade, 5-10 cm, DSTU 7033, Cabbage, fresh, late ripening, of the first commercial grade, DSTU 7037, Onions, fresh, of the first commercial grade, from 4 cm, DSTU 3234, Oranges, fresh, fruit diameter at least 5 cm, first grade, Lemons, fresh, fruit diameter at least 4 cm, first grade, Tangerines, fresh, fruit diameter at least 3.8 cm, Apples, fresh, late ripe, of the highest commercial grade, pink types of fruit, DSTU 8133, Bananas fresh, second grade, light green, from 14 cm, fruit diameter no more than 4 cm Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The delivery of the Goods is carried out by the SELLER in batches according to the need and applications of educational institutions twice a week, on working days from 8:00 a.m. to 5:00 p.m. The Goods are delivered by transport that meets the requirements of sanitary legislation to the BUYER's warehouse at the addresses specified in Appendix 2 to the Agreement Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The SELLER supplies the Goods in batches in accordance with the needs and requests of educational institutions twice a a week, on working days from 8:00 a.m. to 5:00 p.m. The Goods are delivered by transport that meets the requirements of sanitary legislation to the BUYER's warehouse at the addresses specified in Appendix 2 to the Agreement Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name Carrots, fresh, of the first commercial grade, DSTU 7035, Table beets of the first commercial grade, 5-10 cm, DSTU 7033, White cabbage, fresh, late ripening, of the first commercial grade, DSTU 7037, Onions fresh bulb, first commercial grade, from 4 cm, DSTU 3234, Fresh oranges, fruit diameter ...
  • Documents:

 Tender Notice

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Carrots, Fresh, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Cabbage, Fresh, Late Ripening, of the First Commercial Grade, Dstu 7037, Onions... - Ukraine Tender

The DEPARTMENT OF EDUCATION OF THE YAGOTYN CITY COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Carrots, Fresh, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Cabbage, Fresh, Late Ripening, of the First Commercial Grade, Dstu 7037, Onions.... This tender is published on UkraineTenders under UAT Ref No: 133497016 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-14.

The estimated tender value is UAH 402050, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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