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Catering Services for Schools (Service for the Organization of Disposable Hot Food of Education Applicants), 55520000-1-Keytering Services, According to the Code Dk 021-2015

UkraineTenders notice for Catering Services for Schools (Service for the Organization of Disposable Hot Food of Education Applicants), 55520000-1-Keytering Services, According to the Code Dk 021-2015. The reference ID of the tender is 123986916 and it is closing on 13 Aug 2025.

Tender Details

  • Country: Ukraine
  • Summary: Catering Services for Schools (Service for the Organization of Disposable Hot Food of Education Applicants), 55520000-1-Keytering Services, According to the Code Dk 021-2015
  • UAT Ref No: 123986916
  • Deadline: 13 Aug 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 2389591.66
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-08-05-006341-a
  • Purchaser's Detail:
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  • Description:
  • Type of purchase: services
    DK 021: 2015: 55520000-1: Catering Services
    One-time hot food for students in 5-7 grades, one-time hot food of students in 8-11 grades
  • Documents:

 Tender Notice

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Catering Services for Schools (Service for the Organization of Disposable Hot Food of Education Applicants), 55520000-1-Keytering Services, According to the Code Dk 021-2015 - Ukraine Tender

The MUNICIPAL INSTITUTION "ZAPORIZHZHYA SPECIALIZED BOARDING SCHOOL OF II-III DEGREES" SICH COLLEGE "OF ZAPORIZHZHYA REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Catering Services for Schools (Service for the Organization of Disposable Hot Food of Education Applicants), 55520000-1-Keytering Services, According to the Code Dk 021-2015. This tender is published on UkraineTenders under UAT Ref No: 123986916 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-13.

The estimated tender value is UAH 2389591.66, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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