- Country: Ukraine
- Summary: Cereal Crops and Potatoes (Code According to Dk 021:2015 - 03210000-6 Cereal Crops and Potatoes)
- UAT Ref No: 133323720
- Deadline: 09 Jan 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 75000
- Notice Type: Tender
- Document Ref. No.: UA-2026-01-06-001134-a
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- Description:
- Purchase type: goods Classifier and its corresponding code: DK 021:2015: 03210000-6 β Cereal crops and potatoes Late table potatoes, class extra, DSTU 9221; Dried beans, plain color, DSTU 8672; ΠΡΡΠΏΠ° Π³ΠΎΡΠΎΡ ΠΎΠ²Π° ΡΠ»ΡΡΠΎΠ²Π°Π½Π°, ΠΊΠΎΠ»ΠΎΡΠ°, ΠΆΠΎΠ²ΡΠ°, ΠΏΠ΅ΡΡΠΎΠ³ΠΎ grade, packing 0.7-1 kg Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 03210000-6 β Cereal crops and potatoes Late table potatoes, class extra, DSTU 9221; Dried, colored beans plain, DSTU 8672; Ground pea grain, chopped, yellow, first grade, packing 0.7-1 kg Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name Late table potatoes, class extra, DSTU 9221, Beans dried, colored plain, DSTU 8672, ground pea grain, chopped, yellow, first grade, packing 0.7-1 kg
- Documents:
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CLICK HERE TO LOGINCereal Crops and Potatoes (Code According to Dk 021:2015 - 03210000-6 Cereal Crops and Potatoes) - Ukraine Tender
The DEPARTMENT OF HUMANITARIAN DEVELOPMENT OF ZOLOCHIV VILLAGE COUNCIL, BORYSPIL DISTRICT, KYIV REGION, a Government sector organization in Ukraine, has announced a new tender for Cereal Crops and Potatoes (Code According to Dk 021:2015 - 03210000-6 Cereal Crops and Potatoes). This tender is published on UkraineTenders under UAT Ref No: 133323720 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-09.
The estimated tender value is UAH 75000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
