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Chicken (Chicken Thigh Chilled)

UkraineTenders notice for Chicken (Chicken Thigh Chilled). The reference ID of the tender is 131198740 and it is closing on 04 Dec 2025.

Tender Details

  • Country: Ukraine
  • Summary: Chicken (Chicken Thigh Chilled)
  • UAT Ref No: 131198740
  • Deadline: 04 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 13110
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-11-30-001022-a
  • Purchaser's Detail:
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  • Description:
  • Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Chicken thigh meat, chilled, DSTU 3143. The remaining shelf life at the time of delivery is not less than 80% of the total shelf life established by the manufacturer. The goods are delivered by transport and at the expense of the supplier in accordance with the application. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name
    DK 021:2015: 15110000-2 — Meat Chicken thigh, chilled, DSTU 3143. The remaining shelf life at the time of delivery is not less than 80% general storage period, which is established by the manufacturing company. The goods are delivered by transport and at the expense of the supplier in accordance with the application. Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name
    Chicken
  • Documents:

 Tender Notice

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Chicken (Chicken Thigh Chilled) - Ukraine Tender

The LYCEUM NO. 1 OF THE VILLAGE OF KRYZHOPOL OF THE KRYZHOPOL VILLAGE COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Chicken (Chicken Thigh Chilled). This tender is published on UkraineTenders under UAT Ref No: 131198740 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-04.

The estimated tender value is UAH 13110, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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