- Country: Ukraine
- Summary: Chicken Fillet, Chilled, Chicken Thigh, Chilled, Chicken Leg, Chilled, Wing 2 Phalanges Chicken, Chilled
- UAT Ref No: 129568737
- Deadline: 06 Nov 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 80000
- Notice Type: Tender
- Document Ref. No.: UA-2025-11-03-009971-a
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- Description:
- Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat DK 021:2015 code 15110000-2 - Meat (Chicken fillet, chilled, Chicken thigh, chilled, Chicken leg, chilled, Wing 2 phalanges of chicken, chilled), Detailed CPV code (including for lots) and its name 15112130-6 - Chicken Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat DK 021:2015 code 15110000-2 - Meat (chicken fillet, chilled, Chicken thigh, chilled, Chicken leg, chilled, Wing 2 phalanges chicken, chilled), Detailed CPV code (including for lots) and its name 15112130-6 - Chicken Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date delivery Name Chicken fillet, chilled, first category, DSTU 3143, Chicken thigh, chilled, DSTU 3143, Chicken leg, chilled, first category, DSTU 3143, Chicken wing 2 phalanges, chilled, DSTU 3143
- Documents:
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CLICK HERE TO LOGINChicken Fillet, Chilled, Chicken Thigh, Chilled, Chicken Leg, Chilled, Wing 2 Phalanges Chicken, Chilled - Ukraine Tender
The KILI LYCEUM OF THE KILI CITY COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Chicken Fillet, Chilled, Chicken Thigh, Chilled, Chicken Leg, Chilled, Wing 2 Phalanges Chicken, Chilled. This tender is published on UkraineTenders under UAT Ref No: 129568737 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-06.
The estimated tender value is UAH 80000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
