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Chicken Fillet, Frozen, First Category, Dstu 3143, Thigh Chicken, Frozen, Dstu 3143, Beef Blade Without Bone, Frozen, Gast

UkraineTenders notice for Chicken Fillet, Frozen, First Category, Dstu 3143, Thigh Chicken, Frozen, Dstu 3143, Beef Blade Without Bone, Frozen, Gast. The reference ID of the tender is 119552167 and it is closing on 24 May 2025.

Tender Details

  • Country: Ukraine
  • Summary: Chicken Fillet, Frozen, First Category, Dstu 3143, Thigh Chicken, Frozen, Dstu 3143, Beef Blade Without Bone, Frozen, Gast
  • UAT Ref No: 119552167
  • Deadline: 24 May 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 150460
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-05-21-011668-a
  • Purchaser's Detail:
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  • Description:
  • Chicken fillet, frozen, first category, DSTU 3143, Chicken, frozen, DSTU 3143, beef blade blade, frozen, GSTU 46.019, paddock without bone, frozen, GSTU 46.019, 1 kg DK 021-2015 021: 2015: 15110000-2: meat
    chicken fillet,Frozen, first category, DSTU 3143, thigh chicken, frozen, DSTU 3143, beef blade without bone, frozen, GSTU 46.019, paddle without bone, frozen, GSTU 46.019, 1kg
  • Documents:

 Tender Notice

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Chicken Fillet, Frozen, First Category, Dstu 3143, Thigh Chicken, Frozen, Dstu 3143, Beef Blade Without Bone, Frozen, Gast - Ukraine Tender

The MUNICIPAL INSTITUTION "CENTER FOR SOCIAL AND PSYCHOLOGICAL REHABILITATION OF CHILDREN" OF POLTAVA REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Chicken Fillet, Frozen, First Category, Dstu 3143, Thigh Chicken, Frozen, Dstu 3143, Beef Blade Without Bone, Frozen, Gast. This tender is published on UkraineTenders under UAT Ref No: 119552167 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-24.

The estimated tender value is UAH 150460, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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