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Cut-Score Modular Structure (Summer Dining Room) (Code for Dk 021: 2015-44210000-5 Structures and Parts Thereof (44211100-3 Modular and Portable Structures)))

UkraineTenders notice for Cut-Score Modular Structure (Summer Dining Room) (Code for Dk 021: 2015-44210000-5 Structures and Parts Thereof (44211100-3 Modular and Portable Structures))). The reference ID of the tender is 117362398 and it is closing on 16 Apr 2025.

Tender Details

  • Country: Ukraine
  • Summary: Cut-Score Modular Structure (Summer Dining Room) (Code for Dk 021: 2015-44210000-5 Structures and Parts Thereof (44211100-3 Modular and Portable Structures)))
  • UAT Ref No: 117362398
  • Deadline: 16 Apr 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 10000000.00
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-04-07-003302-a
  • Purchaser's Detail:
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  • Description:
  • Cut-score modular structure (summer dining room) (code for DK 021: 2015-44210000-5 Structures and parts thereof (44211100-3 modular and portable structures)))
  • Documents:

 Tender Notice

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Cut-Score Modular Structure (Summer Dining Room) (Code for Dk 021: 2015-44210000-5 Structures and Parts Thereof (44211100-3 Modular and Portable Structures))) - Ukraine Tender

The MILITARY UNIT 3036 OF THE NATIONAL GUARD OF UKRAINE, a Government sector organization in Ukraine, has announced a new tender for Cut-Score Modular Structure (Summer Dining Room) (Code for Dk 021: 2015-44210000-5 Structures and Parts Thereof (44211100-3 Modular and Portable Structures))). This tender is published on UkraineTenders under UAT Ref No: 117362398 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-16.

The estimated tender value is UAH 10000000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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