- Country: Ukraine
- Summary: Dk 021-2015 (Cvp)-03220000-9 Vegetables, Fruits and Nuts (Beet Table Young, with Cropped Herbs, First Product Variety, White-Headed Cabbage Fresh, Medium, First Product Variety, 1 Kg; ... ...
- UAT Ref No: 124571477
- Deadline: 15 Aug 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 711832.00
- Notice Type: Tender
- Document Ref. No.:Login to see details
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details.
- Documents:
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CLICK HERE TO LOGINDk 021-2015 (Cvp)-03220000-9 Vegetables, Fruits and Nuts (Beet Table Young, with Cropped Herbs, First Product Variety, White-Headed Cabbage Fresh, Medium, First Product Variety, 1 Kg; ... ... - Ukraine Tender
The MUNICIPAL INSTITUTION "ROZSOSHENSK GYMNASIUM OF SHCHERBANIV VILLAGE COUNCIL OF POLTAVA DISTRICT OF POLTAVA REGION, a Government sector organization in Ukraine, has announced a new tender for Dk 021-2015 (Cvp)-03220000-9 Vegetables, Fruits and Nuts (Beet Table Young, with Cropped Herbs, First Product Variety, White-Headed Cabbage Fresh, Medium, First Product Variety, 1 Kg; ... .... This tender is published on UkraineTenders under UAT Ref No: 124571477 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-08-15.
The estimated tender value is UAH 711832.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
