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Dk 021:2015 - 15240000-2 Canned Fish and other Fish Dishes and Preserves

UkraineTenders notice for Dk 021:2015 - 15240000-2 Canned Fish and other Fish Dishes and Preserves. The reference ID of the tender is 130979627 and it is closing on 28 Nov 2025.

Tender Details

  • Country: Ukraine
  • Summary: Dk 021:2015 - 15240000-2 Canned Fish and other Fish Dishes and Preserves
  • UAT Ref No: 130979627
  • Deadline: 28 Nov 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 299100
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-11-25-010410-a
  • Purchaser's Detail:
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  • Description:
  • Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15240000-2 — Canned fish and other fish dishes and preserves Canned fish (Sardines in tomato sauce; Sardines in oil). Customer category: Legal entities that provide for the needs of the state or territorial community. Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name
    Customer category: Legal entities that provide for the needs of the state or territorial community. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name
    Canned fish
  • Documents:

 Tender Notice

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Dk 021:2015 - 15240000-2 Canned Fish and other Fish Dishes and Preserves - Ukraine Tender

The ZHMERYN PSYCHONEUROLOGICAL BOARDING HOUSE, a Government sector organization in Ukraine, has announced a new tender for Dk 021:2015 - 15240000-2 Canned Fish and other Fish Dishes and Preserves. This tender is published on UkraineTenders under UAT Ref No: 130979627 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-28.

The estimated tender value is UAH 299100, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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