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Dk 021:2015, Code 03220000-9 - Vegetables, Fruits and Nuts (Cpv) (Table Beets of the First Marketable Grade, 5-10 Cm. Dstu 7033; White Cabbage, Fresh, Late Ripening, First Marketable Grade, Dstu 7037; Mor...

UkraineTenders notice for Dk 021:2015, Code 03220000-9 - Vegetables, Fruits and Nuts (Cpv) (Table Beets of the First Marketable Grade, 5-10 Cm. Dstu 7033; White Cabbage, Fresh, Late Ripening, First Marketable Grade, Dstu 7037; Mor.... The reference ID of the tender is 132626192 and it is closing on 26 Dec 2025.

Tender Details

  • Country: Ukraine
  • Summary: Dk 021:2015, Code 03220000-9 - Vegetables, Fruits and Nuts (Cpv) (Table Beets of the First Marketable Grade, 5-10 Cm. Dstu 7033; White Cabbage, Fresh, Late Ripening, First Marketable Grade, Dstu 7037; Mor...
  • UAT Ref No: 132626192
  • Deadline: 26 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 304135
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-12-22-011340-a
  • Purchaser's Detail:
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  • Description:
  • DK 021:2015, code 03220000-9 - Vegetables, fruits and nuts (CPV) (table beets of the first marketable grade, 5-10 cm. DSTU 7033; white head cabbage, fresh, late ripening, first marketable grade, DSTU 7037; fresh carrots, first marketable grade, DSTU 7035; onion fresh onion, of the highest commercial grade, from 5 cm, DSTU 3234) Table beet of the first commercial grade, 5-10 cm, DSTU 7033; Cabbage, fresh, late ripening, of the first commercial grade, DSTU 7037; Fresh carrots, first commercial grade, DSTU 7035; Onion fresh onion, of the highest commercial grade, from 5 cm, DSTU 3234 Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The term (term) of delivery (handover) of the goods is until December 2026, from 8:30 a.m. to 2:00 p.m. hours, during the term of the contract, within 1 (one) working day from the moment the Supplier receives the written or verbal application of the Buyer. Delivery schedule: 2 times a week (or on demand). With each delivery of goods, the Supplier must provide copies of documents that certify the quality and safety of the product (certificate (certificate, passport, etc.) of quality, or the manufacturer-s declaration indicating the date of manufacture, or conclusions of the State Sanitary and Epidemiological Service or other documents provided for by the current by the legislation of Ukraine.... Also Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The term (term) of delivery (handover) of the Goods is until December 2026, from 8:30 a.m. to 2:00 p.m., during the term of the contract, within 1 (one) working day from the moment the Supplier receives the Buyer's written or oral application. Delivery schedule: 2 times a week (or on demand). With each delivery of goods, the Supplier must provide copies documents certifying the quality and safety of the product (cer...
  • Documents:

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Dk 021:2015, Code 03220000-9 - Vegetables, Fruits and Nuts (Cpv) (Table Beets of the First Marketable Grade, 5-10 Cm. Dstu 7033; White Cabbage, Fresh, Late Ripening, First Marketable Grade, Dstu 7037; Mor... - Ukraine Tender

The COMMUNAL NON-COMMERCIAL ENTERPRISE "TERNOPIL REGIONAL CLINICAL HOSPITAL" OF THE TERNOPIL REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Dk 021:2015, Code 03220000-9 - Vegetables, Fruits and Nuts (Cpv) (Table Beets of the First Marketable Grade, 5-10 Cm. Dstu 7033; White Cabbage, Fresh, Late Ripening, First Marketable Grade, Dstu 7037; Mor.... This tender is published on UkraineTenders under UAT Ref No: 132626192 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-26.

The estimated tender value is UAH 304135, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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