- Country: Ukraine
- Summary: Food According to Code (Dk 021: 2015: 15330000-0 Processed Fruits and Vegetables) (Vegetables Frozen; Pickles; Pickles; Jam and Jams Weight; Pickles; Raisins; Raisins; Dried Fruit; Paste Tomato Weight ...
- UAT Ref No: 124699168
- Deadline: 21 Aug 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 43850
- Notice Type: Tender
- Document Ref. No.: UA-2025-08-18-010953-a
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- Description:
- Food according to code (DK 021: 2015: 15330000-0 processed fruits and vegetables) (vegetables frozen; pickles; pickles; jams and jams weight; pickles; raisins; raisins; dried fruit; paste tomato weight; fruits and berries are frozen)
Type of purchase: goods
DK 021: 2015: 15330000-0: Fruit treated and vegetables
Vegetables are frozen, pickles, jam and jams weighing, raisins, dried fruits, tomato paste, fruits and berries frozen - Documents:
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CLICK HERE TO LOGINFood According to Code (Dk 021: 2015: 15330000-0 Processed Fruits and Vegetables) (Vegetables Frozen; Pickles; Pickles; Jam and Jams Weight; Pickles; Raisins; Raisins; Dried Fruit; Paste Tomato Weight ... - Ukraine Tender
The MUNICIPAL INSTITUTION OF EDUCATION "THE TRAINING AND REHABILITATION CENTER" BEREHINYA "OF DNIPROPETROVSK REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Food According to Code (Dk 021: 2015: 15330000-0 Processed Fruits and Vegetables) (Vegetables Frozen; Pickles; Pickles; Jam and Jams Weight; Pickles; Raisins; Raisins; Dried Fruit; Paste Tomato Weight .... This tender is published on UkraineTenders under UAT Ref No: 124699168 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-21.
The estimated tender value is UAH 43850, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
