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Fresh, Greenhouse, Short-Fruited Cucumbers (Up to 14 Cm), Dstu 3247, Fresh Bananas, First Grade, Green, from 20 Cm, Fruit Diameter no more than 4 Cm, Fresh Sweet Pepper, Rounded, Dstu 2659, Fresh Garlic...

UkraineTenders notice for Fresh, Greenhouse, Short-Fruited Cucumbers (Up to 14 Cm), Dstu 3247, Fresh Bananas, First Grade, Green, from 20 Cm, Fruit Diameter no more than 4 Cm, Fresh Sweet Pepper, Rounded, Dstu 2659, Fresh Garlic.... The reference ID of the tender is 133442415 and it is closing on 13 Jan 2026.

Tender Details

  • Country: Ukraine
  • Summary: Fresh, Greenhouse, Short-Fruited Cucumbers (Up to 14 Cm), Dstu 3247, Fresh Bananas, First Grade, Green, from 20 Cm, Fruit Diameter no more than 4 Cm, Fresh Sweet Pepper, Rounded, Dstu 2659, Fresh Garlic...
  • UAT Ref No: 133442415
  • Deadline: 13 Jan 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 2003500
  • Notice Type: Tender
  • Document Ref. No.: UA-2026-01-08-003970-a
  • Purchaser's Detail:
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  • Description:
  • Fresh, greenhouse, short-fruited cucumbers (up to 14 cm), DSTU 3247, Fresh bananas, first grade, green, from 20 cm, fruit diameter no more than 4 cm, Fresh sweet pepper, rounded, DSTU 2659, Fresh garlic, first commercial grade, DSTU 3233, Tomatoes (tomatoes) fresh, greenhouse, round, DSTU 3246, young fresh parsley, leafy, DSTU 6010, fresh lemons, fruit diameter at least 4 cm, top grade, fresh oranges, fruit diameter at least 5 cm, top grade, fresh apples, late ripening, top commercial grade, red types of fruits, DSTU 8133 Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Products are shipped by the Contractor to the address: Zaporizhzhia region, Zaporizhzhia. Deadline for delivery of goods: until 20.12.2026. The term of delivery of a separate batch is determined in the Application. The Goods are delivered in batches. The range, quantity, place and term of delivery are specified in the Application. The application is sent daily by the Customer (Customer's representative) to the Supplier in any convenient way (by phone, mail, e-mail, etc.), according to the details specified in the Contract... Also Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Products are shipped by the Contractor to the address: Zaporizhzhia, Zaporizhzhia region. Deadline for product delivery: until 12/20/2026. The term of delivery of a separate batch is determined in the Application. The Goods are delivered in batches. The range, quantity, place and term of delivery are specified in the Application. The application is sent daily by the Customer (the representative of the Customer) to the Supplier in any convenient way (by telephone, mail, e-mail, etc.), according to the details that specified in the Agreement.... Also Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Dat...
  • Documents:

 Tender Notice

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Fresh, Greenhouse, Short-Fruited Cucumbers (Up to 14 Cm), Dstu 3247, Fresh Bananas, First Grade, Green, from 20 Cm, Fruit Diameter no more than 4 Cm, Fresh Sweet Pepper, Rounded, Dstu 2659, Fresh Garlic... - Ukraine Tender

The MILITARY UNIT 3029 OF THE NATIONAL GUARD OF UKRAINE, a Government sector organization in Ukraine, has announced a new tender for Fresh, Greenhouse, Short-Fruited Cucumbers (Up to 14 Cm), Dstu 3247, Fresh Bananas, First Grade, Green, from 20 Cm, Fruit Diameter no more than 4 Cm, Fresh Sweet Pepper, Rounded, Dstu 2659, Fresh Garlic.... This tender is published on UkraineTenders under UAT Ref No: 133442415 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-13.

The estimated tender value is UAH 2003500, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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