- Country: Ukraine
- Summary: Frozen Green Peas, Dried Cranberries, Without Sugar, Sauerkraut, First Grade, Frozen Cauliflower, Frozen Vegetable Mixture, Pickled Cucumbers, First Grade, Fruit and Berry Custard Paste, Without...
- UAT Ref No: 112487838
- Deadline: 01 Jan 2026
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 88003.20
- Notice Type: Tender
- Document Ref. No.:Login to see details
- Purchaser's Detail:Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details. Login to see full purchaser details.
- Description:Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details. Login to see full tender details.
- Documents:
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CLICK HERE TO LOGINFrozen Green Peas, Dried Cranberries, Without Sugar, Sauerkraut, First Grade, Frozen Cauliflower, Frozen Vegetable Mixture, Pickled Cucumbers, First Grade, Fruit and Berry Custard Paste, Without... - Ukraine Tender
The KREMENCHUTSKY LYCEUM 10 LINGUIST OF THE KREMENCHUTSKY CITY COUNCIL OF THE KREMENCHUTSKY DISTRICT OF POLTAV OBLAST, a Government sector organization in Ukraine, has announced a new tender for Frozen Green Peas, Dried Cranberries, Without Sugar, Sauerkraut, First Grade, Frozen Cauliflower, Frozen Vegetable Mixture, Pickled Cucumbers, First Grade, Fruit and Berry Custard Paste, Without.... This tender is published on UkraineTenders under UAT Ref No: 112487838 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-01.
The estimated tender value is UAH 88003.20, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
