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Kernels of Walnuts, Halves, Second Grade; Frozen Green Peas; Sauerkraut, Grade One; Dried Apricots in Halves, Grade One, from 25Mm; Raisins Dried Light Brown Kol...

UkraineTenders notice for Kernels of Walnuts, Halves, Second Grade; Frozen Green Peas; Sauerkraut, Grade One; Dried Apricots in Halves, Grade One, from 25Mm; Raisins Dried Light Brown Kol.... The reference ID of the tender is 112825746 and it is closing on 10 Jan 2025.

Tender Details

  • Country: Ukraine
  • Summary: Kernels of Walnuts, Halves, Second Grade; Frozen Green Peas; Sauerkraut, Grade One; Dried Apricots in Halves, Grade One, from 25Mm; Raisins Dried Light Brown Kol...
  • UAT Ref No: 112825746
  • Deadline: 10 Jan 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 293000
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-01-07-000947-a
  • Purchaser's Detail:
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  • Description:
  • Kernels of Walnuts, Halves, Second Grade; Frozen green peas; Sauerkraut, Grade One; Dried Apricots in Halves, Grade One, From 25mm; Dried Light Brown Raisins, High Grade, Medium Size; Plum Halves Frozen; Mixture of dried fruits, Dstu 8494; Mixture
  • Documents:

 Tender Notice

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Kernels of Walnuts, Halves, Second Grade; Frozen Green Peas; Sauerkraut, Grade One; Dried Apricots in Halves, Grade One, from 25Mm; Raisins Dried Light Brown Kol... - Ukraine Tender

The COMMUNAL EDUCATIONAL INSTITUTION "KRYVORIZKY LYCEUM "KOLIYA" OF THE DNIPROPETROVSKY REGIONAL COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Kernels of Walnuts, Halves, Second Grade; Frozen Green Peas; Sauerkraut, Grade One; Dried Apricots in Halves, Grade One, from 25Mm; Raisins Dried Light Brown Kol.... This tender is published on UkraineTenders under UAT Ref No: 112825746 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-01-10.

The estimated tender value is UAH 293000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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