Tender Details

Country: Ukraine
Summary: Meat
UAT Ref No: 131095535
Deadline: 01 Dec 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 15882.24
Notice Type: Tender
Document Ref. No.: UA-2025-11-26-004335-a
Purchaser's Detail:
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Description:
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat The price of the goods includes the costs of transportation, processing of all documents, as well as other costs associated with the delivery of the Goods to the Customer. Delivery of goods 1 time per a week, according to the customer's requests. Delivery by 12/25/25 Packaging of 3-4 kg (vacuum packaging) Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat The product price includes transportation costs, processing of all documents, as well as other costs associated with the delivery of the Goods to the Customer. Delivery of goods once a week, according to customer requests. Delivery by 12/25/25 Packaging of 3-4 kg (vacuum packaging) Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name Chicken fillet, chilled, first category, DSTU 3143, vacuum packaging, Chicken thigh, chilled, DSTU 3143, Chicken liver, chilled, DSTU 3143, Boneless pork shoulder, chilled, DSTU 4590, 1 kg
Documents:

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Meat - Ukraine Tender

The TERRITORIAL CENTER OF SOCIAL SERVICES FOR THE POPULATION (PROVISION OF SOCIAL SERVICES) OF THE SOLOMYAN DISTRICT OF KYIV, a Government sector organization in Ukraine, has announced a new tender for Meat. This tender is published on UkraineTenders under UAT Ref No: 131095535 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-01.

The estimated tender value is UAH 15882.24, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.