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Meat (Beef Half Carcass, Chilled, 1 Category, Dstu 6030; Pork Half Carcass Without Skin, Chilled, Dstu 7158; Beef Liver, Frozen; Broiler Chicken Carcass, Frozen, Dstu 3143)

UkraineTenders notice for Meat (Beef Half Carcass, Chilled, 1 Category, Dstu 6030; Pork Half Carcass Without Skin, Chilled, Dstu 7158; Beef Liver, Frozen; Broiler Chicken Carcass, Frozen, Dstu 3143). The reference ID of the tender is 133376123 and it is closing on 12 Jan 2026.

Tender Details

  • Country: Ukraine
  • Summary: Meat (Beef Half Carcass, Chilled, 1 Category, Dstu 6030; Pork Half Carcass Without Skin, Chilled, Dstu 7158; Beef Liver, Frozen; Broiler Chicken Carcass, Frozen, Dstu 3143)
  • UAT Ref No: 133376123
  • Deadline: 12 Jan 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 604800
  • Notice Type: Tender
  • Document Ref. No.: UA-2026-01-07-004590-a
  • Purchaser's Detail:
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  • Description:
  • Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 15110000-2 — Meat For the needs of 2026 The supply of goods is carried out in batches of the appropriate volume, according to the Customer's application, by the Supplier's transport within 5 (five) working days from 08:00 a.m. to 4:00 p.m. from the moment of receipt of the application from the responsible person of the Customer, which is sent by telephone or e-mail. Place of delivery: 39300, st. Viktor Andrievskyi, bldg. 33, Novi Sanzhary village, Poltava region. Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 15110000-2 — Meat For the needs of 2026 The supply of goods is carried out in batches of the appropriate volume, according to the Customer's application, by transport Supplier within a period of up to 5 (five) working days from 08:00 to 16:00 from the moment of receipt of the application from the responsible person of the Customer, which is sent by telephone or e-mail. Place of delivery: 39300, st. Viktor Andrievskyi, bldg. 33, Novi Sanzhary village, Poltava region. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name Half beef carcass, chilled, 1 category, DSTU 6030, Half pork carcass without skin, chilled, DSTU 7158, 1 kg, Beef liver, frozen, Broiler chicken carcasses, frozen, DSTU 3143
  • Documents:

 Tender Notice

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Meat (Beef Half Carcass, Chilled, 1 Category, Dstu 6030; Pork Half Carcass Without Skin, Chilled, Dstu 7158; Beef Liver, Frozen; Broiler Chicken Carcass, Frozen, Dstu 3143) - Ukraine Tender

The NOVOSANZHARSK ORPHANAGE-BOARDING HOUSE, a Government sector organization in Ukraine, has announced a new tender for Meat (Beef Half Carcass, Chilled, 1 Category, Dstu 6030; Pork Half Carcass Without Skin, Chilled, Dstu 7158; Beef Liver, Frozen; Broiler Chicken Carcass, Frozen, Dstu 3143). This tender is published on UkraineTenders under UAT Ref No: 133376123 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-12.

The estimated tender value is UAH 604800, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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