Tender Details

Country: Ukraine
Summary: Oranges, Bananas, Apples, Lemons, Late Cabbage, Carrots, Onions, Table Beets (Code According to Ежс Дк 021:2015 03220000-9 Vegetables, Fruits and Nuts)
UAT Ref No: 133493730
Deadline: 14 Jan 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 12330
Notice Type: Tender
Document Ref. No.: UA-2026-01-09-007818-a
Purchaser's Detail:
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Description:
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Name Classifier and its corresponding code Quantity/Measurement units Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name Fresh oranges, fruit diameter not less than 5 cm, top grade, Bananas fresh, second grade, light green, from 14 cm, fruit diameter not more than 4 cm, Apples, fresh, late ripe, of the highest commercial grade, pink types of fruit, DSTU 8133, Fresh lemons, fruit diameter at least 4 cm, of the highest grade, Cabbage fresh, late ripe, of the first commercial grade, DSTU 7037
Documents:

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Oranges, Bananas, Apples, Lemons, Late Cabbage, Carrots, Onions, Table Beets (Code According to Ежс Дк 021:2015 03220000-9 Vegetables, Fruits and Nuts) - Ukraine Tender

The BAKHMATY PRESCHOOL INSTITUTION (NURSERY-KINDERGARTEN) NO. 1 "RUKAVYCHKA" OF THE BAKHMATY CITY COUNCIL OF CHERNIHIV REGION, a Government sector organization in Ukraine, has announced a new tender for Oranges, Bananas, Apples, Lemons, Late Cabbage, Carrots, Onions, Table Beets (Code According to Ежс Дк 021:2015 03220000-9 Vegetables, Fruits and Nuts). This tender is published on UkraineTenders under UAT Ref No: 133493730 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-14.

The estimated tender value is UAH 12330, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.