Tender Details

Country: Ukraine
Summary: Peas Green Frozen; Plum with Plums, Dstu 2435, Dstu 8494; Sauerkraut, First Variety; Salted Cucumbers, Grade First; Paste is Tomato 25%, the Variety is Higher; Raisins Dried Light Brown ...
UAT Ref No: 116934299
Deadline: 02 Apr 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 145545
Notice Type: Tender
Document Ref. No.: UA-2025-03-28-010332-a
Purchaser's Detail:
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Description:
Peas green frozen; Plum with plums, DSTU 2435, DSTU 8494; Sauerkraut, first variety; Salted cucumbers, grade first; Paste is tomato 25%, the variety is higher; Raisins of dried light brown color, variety higher, medium size; Saline tomatoes, grade first; Prunes dried, pitted,The variety is higher, the size is medium; Vegetables are frozen; Fruits and berries Frozen
Purchase type: products
DK 021: 2015: 15330000-0: Fruits and vegetables
peas green frozen, dried fruit with plums, DSTU 2435, DSTU 8494, sauer25%, variety higher, raisins dried light brown, variety higher, medium size, salted tomatoes, variety first, dried prunes, pitted, variety higher, medium size, frozen vegetables, fruits and berriesFrozen
Documents:

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Peas Green Frozen; Plum with Plums, Dstu 2435, Dstu 8494; Sauerkraut, First Variety; Salted Cucumbers, Grade First; Paste is Tomato 25%, the Variety is Higher; Raisins Dried Light Brown ... - Ukraine Tender

The DEPARTMENT OF EDUCATION OF THE KRASNOSILSKY VILLAGE COUNCIL OF ODESSA DISTRICT OF ODESSA REGION, a Government sector organization in Ukraine, has announced a new tender for Peas Green Frozen; Plum with Plums, Dstu 2435, Dstu 8494; Sauerkraut, First Variety; Salted Cucumbers, Grade First; Paste is Tomato 25%, the Variety is Higher; Raisins Dried Light Brown .... This tender is published on UkraineTenders under UAT Ref No: 116934299 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-02.

The estimated tender value is UAH 145545, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.