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Processed Fruits and Vegetables (Stoneless Frozen Cherries, Black Currants, Frozen, Frozen Green Peas, Tomato Paste, Dried Brown Raisins, Higher Grade, Medium Size, Sum...

UkraineTenders notice for Processed Fruits and Vegetables (Stoneless Frozen Cherries, Black Currants, Frozen, Frozen Green Peas, Tomato Paste, Dried Brown Raisins, Higher Grade, Medium Size, Sum.... The reference ID of the tender is 112642808 and it is closing on 10 Jan 2025.

Tender Details

  • Country: Ukraine
  • Summary: Processed Fruits and Vegetables (Stoneless Frozen Cherries, Black Currants, Frozen, Frozen Green Peas, Tomato Paste, Dried Brown Raisins, Higher Grade, Medium Size, Sum...
  • UAT Ref No: 112642808
  • Deadline: 10 Jan 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 66643.34
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-01-03-001327-a
  • Purchaser's Detail:
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  • Description:
  • Processed Fruits and Vegetables (Stoneless Frozen Cherry, Black Currant, Frozen, Frozen Green Peas, Tomato Paste, Dried Brown Raisins, Higher Grade, Medium Size, Mixed Fruit and Berry, Frozen) Dk 021:2015- 15330000-0 - Processed Fruits And Vegetables
    Cherry pitted
  • Documents:

 Tender Notice

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Processed Fruits and Vegetables (Stoneless Frozen Cherries, Black Currants, Frozen, Frozen Green Peas, Tomato Paste, Dried Brown Raisins, Higher Grade, Medium Size, Sum... - Ukraine Tender

The MUNICIPAL INSTITUTION OF PRESCHOOL COMBINED TYPE №14 "DZVINOCHOK, a Government sector organization in Ukraine, has announced a new tender for Processed Fruits and Vegetables (Stoneless Frozen Cherries, Black Currants, Frozen, Frozen Green Peas, Tomato Paste, Dried Brown Raisins, Higher Grade, Medium Size, Sum.... This tender is published on UkraineTenders under UAT Ref No: 112642808 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-01-10.

The estimated tender value is UAH 66643.34, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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