- Country: Ukraine
- Summary: Sausage is Smoked from Pork, Beef, the Variety Higher, (According to Dstu 4435: 2005); Pork, Beef Sardels, Chicken, Variety Higher, (According to Dstu 4436); Pork Sausage, the Variety is Higher, (According to Dstu; 4 ...
- UAT Ref No: 121666396
- Deadline: 01 Jul 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 106020
- Notice Type: Tender
- Document Ref. No.: UA-2025-06-26-010413-a
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- Description:
- Sausage is smoked from pork, beef, the variety higher, (according to DSTU 4435: 2005); Pork, beef sardels, chicken, variety higher, (according to DSTU 4436); Pork sausage, the variety is higher, (according to DSTU; 4436); Sausage boiled from pork, beef, the variety higher, (according to DSTU 4436); Ham boiled-smoked, pork, the variety is higher; Breast boiled-smoked, pork, higher variety.
Type of purchase: goods
DK 021: 2015: 15130000-8: Meat products
Sausage, boiled sausage, sausages, sausages, meat delicacies - Documents:
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CLICK HERE TO LOGINSausage is Smoked from Pork, Beef, the Variety Higher, (According to Dstu 4435: 2005); Pork, Beef Sardels, Chicken, Variety Higher, (According to Dstu 4436); Pork Sausage, the Variety is Higher, (According to Dstu; 4 ... - Ukraine Tender
The MILITARY UNIT 3074, a Government sector organization in Ukraine, has announced a new tender for Sausage is Smoked from Pork, Beef, the Variety Higher, (According to Dstu 4435: 2005); Pork, Beef Sardels, Chicken, Variety Higher, (According to Dstu 4436); Pork Sausage, the Variety is Higher, (According to Dstu; 4 .... This tender is published on UkraineTenders under UAT Ref No: 121666396 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-01.
The estimated tender value is UAH 106020, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
