- Country: Ukraine
- Summary: Sour Cream; Kefir; Drinkable Yogurt; Yogurt is Drinkable
- UAT Ref No: 131024263
- Deadline: 29 Nov 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: UAH 36300
- Notice Type: Tender
- Document Ref. No.: UA-2025-11-26-013921-a
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- Description:
- Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 15550000-8 — Miscellaneous dairy products Delivery of goods is carried out in separate batches at least once a week for 3 working days following the day of submission of the Application by persons authorized by the Customer at the addresses of the educational institutions of Perechynska TG specified in the draft contract Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 15550000-8 — Dairy products different The delivery of goods is carried out in separate batches at least once a week for 3 working days following the day of submission of the Application by persons authorized by the Customer at the addresses of educational institutions of Perechynska TG specified in the draft contract Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name Sour cream, kefir, drinking yogurt
- Documents:
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CLICK HERE TO LOGINSour Cream; Kefir; Drinkable Yogurt; Yogurt is Drinkable - Ukraine Tender
The DEPARTMENT OF EDUCATION, CULTURE, FAMILY, YOUTH AND SPORTS OF THE PERECHYN CITY COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Sour Cream; Kefir; Drinkable Yogurt; Yogurt is Drinkable. This tender is published on UkraineTenders under UAT Ref No: 131024263 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-29.
The estimated tender value is UAH 36300, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
