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Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Fresh Carrots, First Commercial Grade, Dstu 7035, Fresh White Cabbage, Late Ripening, First Commercial Grade, Dstu 7037, Onions...

UkraineTenders notice for Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Fresh Carrots, First Commercial Grade, Dstu 7035, Fresh White Cabbage, Late Ripening, First Commercial Grade, Dstu 7037, Onions.... The reference ID of the tender is 132085997 and it is closing on 18 Dec 2025.

Tender Details

  • Country: Ukraine
  • Summary: Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Fresh Carrots, First Commercial Grade, Dstu 7035, Fresh White Cabbage, Late Ripening, First Commercial Grade, Dstu 7037, Onions...
  • UAT Ref No: 132085997
  • Deadline: 18 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 22194
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-12-13-001228-a
  • Purchaser's Detail:
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  • Description:
  • Table beets of the first commercial grade, 5-10 cm, DSTU 7033, Fresh carrots, first commercial grade, DSTU 7035, Fresh white cabbage, late ripening, of the first commercial grade, DSTU 7037, Fresh onions, of the highest commercial grade, from 5 cm, DSTU 3234, Bananas fresh, first grade, green, from 20 cm, fruit diameter no more than 4 cm, fresh oranges, fruit diameter no less than 5 cm, first grade, fresh lemons, fruit diameter no less than 4 cm, first grade, apples fresh, late ripe, of the highest commercial grade, yellow types of fruits, DSTU 8133 Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The goods are delivered in separate small batches of 2 kg, after receiving a written request from the Customer (including by e-mail) in quantity, quality, assortment and in terms of time depending on the implementation period and the number of children staying in the institution. The delivery of the goods is carried out on a day convenient for the Customer, every week for 2 calendar days by the Supplier's transport from 8:00 a.m. until 4:00 p.m. in compliance with sanitary and hygienic conditions for storage and transportation of goods. In the event of an urgent need, the Parties may undertake to supply the goods outside the schedule. The term of delivery of goods: until December 31, 2025 year Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The goods are delivered in individual small batches of 2 kg or more, after receiving a written request from the Customer (including by e-mail) in quantity, quality, assortment and in terms of time depending on the implementation period and the number of children staying in the institution. The delivery of goods is carried out on a day convenient for the Customer, weekly within 2 calendar days by the Supplier's transport from 8:00 a.m. to 4:00 p.m. in ...
  • Documents:

 Tender Notice

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Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Fresh Carrots, First Commercial Grade, Dstu 7035, Fresh White Cabbage, Late Ripening, First Commercial Grade, Dstu 7037, Onions... - Ukraine Tender

The CENTER FOR SOCIAL AND PSYCHOLOGICAL REHABILITATION OF CHILDREN OF THE SERVICE FOR CHILDREN'S AFFAIRS OF THE ROZDILNYAN DISTRICT STATE ADMINISTRATION OF THE ODESSA REGION, a Government sector organization in Ukraine, has announced a new tender for Table Beets of the First Commercial Grade, 5-10 Cm, Dstu 7033, Fresh Carrots, First Commercial Grade, Dstu 7035, Fresh White Cabbage, Late Ripening, First Commercial Grade, Dstu 7037, Onions.... This tender is published on UkraineTenders under UAT Ref No: 132085997 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-18.

The estimated tender value is UAH 22194, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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