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Tomatoes (Tomatoes), Fresh, Greenhouse, Round, Dstu 3246, Cucumbers, Fresh, Greenhouse, Medium-Fruited (Up to 25 Cm), Dstu 3247, Fresh Carrots, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade...

UkraineTenders notice for Tomatoes (Tomatoes), Fresh, Greenhouse, Round, Dstu 3246, Cucumbers, Fresh, Greenhouse, Medium-Fruited (Up to 25 Cm), Dstu 3247, Fresh Carrots, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade.... The reference ID of the tender is 133294065 and it is closing on 09 Jan 2026.

Tender Details

  • Country: Ukraine
  • Summary: Tomatoes (Tomatoes), Fresh, Greenhouse, Round, Dstu 3246, Cucumbers, Fresh, Greenhouse, Medium-Fruited (Up to 25 Cm), Dstu 3247, Fresh Carrots, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade...
  • UAT Ref No: 133294065
  • Deadline: 09 Jan 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 1685598.05
  • Notice Type: Tender
  • Document Ref. No.: UA-2026-01-06-003104-a
  • Purchaser's Detail:
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  • Description:
  • Tomatoes (tomatoes), fresh, greenhouse, round, DSTU 3246, Cucumbers, fresh, greenhouse, medium-fruited (up to 25 cm), DSTU 3247, Fresh carrots, of the first commercial grade, DSTU 7035, Table beets of the first commercial grade, 5-10 cm, DSTU 7033, Fresh white cabbage, late ripening, first commercial grade, DSTU 7037, fresh onion, top commercial grade, from 5 cm, DSTU 3234, fresh cauliflower, first commercial grade, DSTU 3280, fresh dill, first commercial grade, DSTU 8624, fresh green onion, DSTU 6011, Young fresh parsley, leafy, DSTU 6010, Fresh garlic, higher marketable grade, DSTU 3233, Peking cabbage, fresh, first marketable grade, Fresh oranges, fruit diameter at least 5 cm, higher grade, Fresh lemons, fruit diameter at least 4 cm, higher grade, Fresh table grapes, first marketable grade, DSTU 2438, Late-ripening pears, higher marketable grade, diameter at least 70 mm, Fresh tangerines, fruit diameter at least 3.8 cm, Kiwi, higher grade, fruit weighing at least 90 g, Fresh bananas, first grade, green, from 20 cm, fruit diameter no more than 4 cm, Sweet pepper, fresh, rounded, DSTU 2659, Apples, fresh, late ripe, of the highest commercial grade, red types of fruits, DSTU 8133 Type of purchase: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts The goods are delivered by the Supplier in accordance with the schedule and route of delivery to educational institutions specified in Appendix No. 2 to the draft Agreement: once a week (every month) until December 31, 2026, except for weekends and holidays public holidays (from 8:00 a.m. to 4:00 p.m.). The day/days of delivery of the goods are determined when concluding the contract. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and Nuts The goods are delivered by the Supplier in accordance with the schedule and route of delivery to educational institutions specifie...
  • Documents:

 Tender Notice

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Tomatoes (Tomatoes), Fresh, Greenhouse, Round, Dstu 3246, Cucumbers, Fresh, Greenhouse, Medium-Fruited (Up to 25 Cm), Dstu 3247, Fresh Carrots, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade... - Ukraine Tender

The DEPARTMENT OF EDUCATION OF THE RESHETYLIV CITY COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Tomatoes (Tomatoes), Fresh, Greenhouse, Round, Dstu 3246, Cucumbers, Fresh, Greenhouse, Medium-Fruited (Up to 25 Cm), Dstu 3247, Fresh Carrots, of the First Commercial Grade, Dstu 7035, Table Beets of the First Commercial Grade.... This tender is published on UkraineTenders under UAT Ref No: 133294065 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-09.

The estimated tender value is UAH 1685598.05, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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