Tender Details

Country: Ukraine
Summary: Vegetables and Fruits
UAT Ref No: 124933485
Deadline: 26 Aug 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 300000
Notice Type: Tender
Document Ref. No.: UA-2025-08-21-006531-a
Purchaser's Detail:
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Description:
Type of purchase: goods
DK 021: 2015: 03220000-9: Vegetables, fruits and nuts
Blue -headed cabbage, late, first product variety, DSTU 7037, fresh carrots, first product variety, DSTU 7035, onion fresh, higher product variety, from 5 cm, DSTU 3234, zucchini fresh, higher product variety Length 7-16 cm, eggplants of elongated varieties, fetal length not less than 10 cm, DSTU 2660, sweet fresh, rounded, DSTU 2659, garlic fresh, higher product variety, DSTU 3233, tomatoes (tomatoes) fresh, field, elongated, DSTU 3246, fresh bananas, a second, light green, from 14 cm, fetal diameter not more than 4 cm, apples fresh, medium -ripe, first product variety, yellow types The variety is higher, from 28 mm, pears late ripening, the first product variety, a diameter of not less than 65 mm, cucumbers fresh, field, short -legged (up to 14 cm), DSTU 3247, Oranges are fresh, fetal diameter not less than 5 cm, the highest grade, the beet of the table of the first product variety, 5-10 cm, DSTU 7033, tangerines fresh, the fetus diameter is not less than 3.8 cm, pumpkins are fresh, with flat, oval and rounded shape 289
Documents:

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Vegetables and Fruits - Ukraine Tender

The MUNICIPAL INSTITUTION OF GENERAL SECONDARY EDUCATION ROZHYSCHE LYCEUM # 1 OF ROZHYSCHE CITY COUNCIL OF LUTSK DISTRICT OF VOLYN REGION, a Government sector organization in Ukraine, has announced a new tender for Vegetables and Fruits. This tender is published on UkraineTenders under UAT Ref No: 124933485 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-26.

The estimated tender value is UAH 300000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.