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Vegetables, Fruits and Citrus Fruits

UkraineTenders notice for Vegetables, Fruits and Citrus Fruits. The reference ID of the tender is 132861272 and it is closing on 31 Dec 2025.

Tender Details

  • Country: Ukraine
  • Summary: Vegetables, Fruits and Citrus Fruits
  • UAT Ref No: 132861272
  • Deadline: 31 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: UAH 1933600.4
  • Notice Type: Tender
  • Document Ref. No.: UA-2025-12-28-001135-a
  • Purchaser's Detail:
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  • Description:
  • Type of procurement: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Supply of vegetables, fruits and nuts for the year 2026 to each educational institution twice a week according to applications Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Supply of vegetables, fruits and nuts for the year 2026 to each educational institution twice a week according to applications Name Classifier and its corresponding code Quantity/Units of measurement Place of delivery Date delivery Name Apples, fresh, late ripe, of the highest commercial grade, pink types of fruit, DSTU 8133, Cucumbers fresh, greenhouse, short-fruited (up to 14 cm), DSTU 3247, Table beets of the first commercial grade, 5-10 cm, DSTU 7033, Tomatoes (tomatoes) fresh, greenhouse, round, DSTU 3246, Fresh onion, of the highest commercial grade, from 5 cm, DSTU 3234
  • Documents:

 Tender Notice

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Vegetables, Fruits and Citrus Fruits - Ukraine Tender

The DEPARTMENT OF EDUCATION OF THE BILHOROD-DNISTROV CITY COUNCIL, a Government sector organization in Ukraine, has announced a new tender for Vegetables, Fruits and Citrus Fruits. This tender is published on UkraineTenders under UAT Ref No: 132861272 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-31.

The estimated tender value is UAH 1933600.4, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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