Tender Details

Country: Ukraine
Summary: Vegetables, Fruits and Nuts (Dk 021:2015 - 03220000-9)
UAT Ref No: 133746059
Deadline: 17 Jan 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: UAH 65700
Notice Type: Tender
Document Ref. No.: UA-2026-01-14-012081-a
Purchaser's Detail:
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Description:
Purchase type: goods Classifier and its corresponding code: DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Settlements are carried out by transferring funds to the Supplier's registration account by the Customer within seven banking days after receipt goods on the basis of invoices. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name DK 021:2015: 03220000-9 — Vegetables, fruits and nuts Calculations are carried out by the Customer transferring funds to the Supplier's registration account within seven banking days after receiving the goods on the basis of invoices. Name Classifier and its corresponding code Quantity/Unit of measurement Place of delivery Date of delivery Name Apples are fresh, medium-ripe and late-ripening, first commercial grade, DSTU 8133, fresh table grapes, first commercial grade, DSTU 2438, late-ripening pears, first commercial grade, diameter at least 65 mm, kiwi, first grade, fruit weighing at least 70 g, fresh tangerines, fruit diameter no less than 3.8 cm
Documents:

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Vegetables, Fruits and Nuts (Dk 021:2015 - 03220000-9) - Ukraine Tender

The FIVE-DAY GYMNASIUM OF THE USTILUZ CITY COUNCIL OF THE VOLYN REGION, a Government sector organization in Ukraine, has announced a new tender for Vegetables, Fruits and Nuts (Dk 021:2015 - 03220000-9). This tender is published on UkraineTenders under UAT Ref No: 133746059 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-01-17.

The estimated tender value is UAH 65700, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.